"Housed inside Hotel EMC2, this New American spot pays homage to the great Albert Einstein with a chic dining room and chef-driven dishes. The menu highlights local and seasonal ingredients and guests can expect to feast on housemade pastas and ever-changing specialties, such as 72-hour braised short ribs and tomato-braised and charred octopus. The cocktails are equally imaginative and include concoctions like “Red Matter” (tequila, mezcal, pomegranate molasses, St. George Green Chile Vodka, CH-Dogma Amargo, Thai chili bitters)." - Jeffy Mai