El Mana's Bakery

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"A Koreatown bakery specializing in Salvadoran pan dulce whose surprise-bag haul can be unexpectedly large; the author received cookies, sweet and plain croissant-like cachitos, and slices of a jam-filled semita pacha that was dense and decadently jammy (possibly fig), described like an especially indulgent Newton. The shop also sells to wholesalers and can be bustling near closing time, which led to an improvisational, phone-guided pickup experience from a mildly bewildered employee." - Meghan McCarron