These Local Gems in NYC Come With Serious Rewards | Eater
"If upscale Indian dishes are what you’re looking for, look no further than Tribeca’s Paisley. Chef Peter Beck earned a Michelin star at his past restaurants (Tamarind), so expect nothing short of delicious as you order from a range of small plates. Enjoy sizzling vegetable curries, Chilean sea bass paired with skillet potatoes, or Aggari lobster topped with a melon seed sauce that will earn you up to 14% in rewards when booking with Seated." - Vox Creative
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