"Denver-based Mister Oso’s splashy new downtown New Orleans location dishes up al pastor, fried chicken, smoked shrimp, and even oyster tacos in delectably charred tortillas. The meatiest option on this menu is the quesabirria short rib, stuffed with beef and melty muenster and jack cheese, while the mojo taco — composed of fried plantains, red mojo salsa, and pickled red onion — is a great vegetarian option." - Beth D'Addono, Clair Lorell