"A rum-based tiki bar is more likely to evoke tropical tastes and summertime vibes, but High and Dry has a few fall cocktails on offer. The hot Nauti Toddy with bourbon aged rum and a mystery spice blend and the Ginger Flame with rum, reposado, ginger, and a blazing habanero thai chili tincture are guaranteed to bring the heat in cooler months." - Baylea Jones