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Kitchen + Kocktails by Kevin Kelley - Dallas

Southern restaurant (US) · Main Street District ·

Kitchen + Kocktails by Kevin Kelley - Dallas

Southern restaurant (US) · Main Street District ·
@eater
390,870 Postcards · 10,986 Cities

Best DFW Restaurants According to Reggae Jerk Hut’s Marsha Telfer | Eater Dallas

"A soul-food-forward restaurant with creative twists from the owner, featuring dishes like jerk lamb chops and fried lobster with shrimp and grits. The menu pairs well with inventive cocktails such as a peach d’usse frosé, making it a popular choice for date nights, brunch with friends, and meeting out-of-town guests staying downtown." - Courtney E. Smith

https://dallas.eater.com/2025/5/19/24431764/reggae-jerk-hut-marsha-telfer-dallas-restaurant-favorites

Information

Creative cocktails and soul food with inventive twists served

1933 Elm St, Dallas, TX 75201 Get directions

$50–100

Reserve a table
Order delivery
See Menu
reservations required
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by True Kitchen [Official Photo]
Kitchen + Kocktails by Kevin Kelley - Dallas by True Kitchen/Facebook
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
See full details

14

Information

Creative cocktails and soul food with inventive twists served

1933 Elm St, Dallas, TX 75201 Get directions

$50–100

Reserve a table
Order delivery
See Menu
reservations required
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by True Kitchen [Official Photo]
Kitchen + Kocktails by Kevin Kelley - Dallas by True Kitchen/Facebook
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
Kitchen + Kocktails by Kevin Kelley - Dallas by null
See full details

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