The Best Phoenix Restaurants That Are Great for Big Groups | Eater Phoenix
"For more than 16 years, former butcher Charles Wade Schwerd, chef-owner of this cozy steakhouse and seafood restaurant in Glendale, has maintained a loyal following for his prime steaks, served sizzling hot in various cuts and styles, and seafood preparations such as blackened, cedar-wrapped, or Parmesan-crusted. The lively main dining room is a great place for small to medium-size groups. For larger gatherings, book the 750-square-foot private dining room, which seats up to 50 and includes a patio and private entrance." - Nikki Buchanan
