
1

"All the chicken at this homegrown chain of restaurants is halal; management says the fried chicken is the most popular poultry on the menu. Restaurateur Andy Shallal brought halal chicken to all the Busboys locations in November 2010, five years after the first one opened. He’s working on expanding the brand by opening a new outpost in Anacostia." - Lenore Adkins
Latin-inspired street tacos, cocktails, beer, wine and margaritas
1025 5th St NW, Washington, DC 20001 Get directions