"A Mediterranean-American neighborhood staple with three locations whose lunch service continues to thrive thanks to fresh ingredients, approachable prices, and high-demand items such as half-pound burgers, heaping salads, Cajun-shrimp tacos, and beef or chicken kebabs. The concept emphasizes being where people live, offering a full-service hour-long lunch experience, quick 15-minute takeout, and an in-house delivery option that preserves consistency and a personal touch—preparing the operation to serve varied types of lunch customers." - Brittany Britto Garley