Inglewood NFL Stadium: How Local Restaurateurs Are Coping With the Development - Eater LA
"Opened in 1992 by Owen Sutherland, Lee’s Caribbean Restaurant has faced many neighborhood changes over the years. Sutherland is concerned about rising rents and the lack of a long-term lease, which may be due to the property being on the development route. Despite these challenges, the restaurant is known for its signature oxtail and jerk chicken." - Mona Holmes
