Fireside

Family restaurant · Northwest District

5

@eater

"Cameron Dunlap uses a number in the kitchen at his latest gig, running the Fireside, from a green castelvetrano olive compound butter for grilled bread or a garlic-gorgonzola butter for steaks." - Brooke Jackson-Glidden

The Fireside’s Cameron Dunlap Thinks You Should Get Really Into Salted Maple Butter - Eater Portland

801 NW 23rd Ave, Portland, OR 97210, USA Get directions

pdxfireside.com
@pdxfireside

5 Postcards

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