The Arroyo Club

Bar · Highland Park

5

@eater

The 10 Hottest Cocktail Spots in Los Angeles

"Highland Park’s Cafe Birdie is now a cocktail bar called the Arroyo Club. The bar has done away with the food menu, instead focusing on a creative cocktail menu. Try the Rio Verde with mezcal, tomatillo, cilantro, Combier orange liqueur, and lime, or the Lilypad Martini with vodka, dry vermouth, and olive oil. In addition to cocktails, wine and beer are also available. Though the bar itself no longer offers food, guests can order burgers from the Hotline via QR code to enjoy with their drinks." - Mona Holmes, Rebecca Roland, Eater Staff

https://la.eater.com/maps/best-hottest-bars-lounges-cocktails-los-angeles

5631 N Figueroa St, Los Angeles, CA 90042 Get directions

thearroyoclub.com

5 Postcards

See full details

More Places For You

Sugarbloom Bakery

Pastry shop · Glassell Park

White miso kouign amann or kimchi SPAM croissant

3 Postcards

Pasta e Pasta by Allegro

Italian restaurant · Historic Core

Japanese-Italian fusion pasta with creamy, umami-rich mentai dish

2 Postcards

Earle's On Crenshaw

Restaurant · Leimert Park

Beef, turkey & vegan hot dogs, burgers, patties, chili cheese fries

17 Postcards

Revolutionario North African Tacos Catering

Caterer · Exposition Park

North African tacos, rice bowls, private classes, murals

4 Postcards

Lowboy

Bar · Greater Echo Park Elysian

Smashburgers, craft cocktails, and a chill patio vibe

19 Postcards

Highly Likely Highland Park

Restaurant · Highland Park

All-day cafe with patio, cocktails, breakfast, lunch, dinner

20 Postcards

Laveta

Coffee shop · Greater Echo Park Elysian

Minimalist cafe with concrete & wood, signature ube latte & waffles

7 Postcards

DASOM BY CHEF KANG

Korean restaurant · Koreatown

Authentic Korean comfort food, known for tender meats and rich broths

3 Postcards

Hippo

Italian restaurant · Highland Park

Handmade pastas, cocktails, and artful environs in Highland Park

13 Postcards

RibTown BBQ

Barbecue restaurant · Jefferson

Tender, smoky ribs and rib tips with flavorful sides

12 Postcards