"Florence isn’t the ideal destination for seafood lovers, but this is a gem worth seeking out. There isn’t one thing this seafood eatery doesn’t do well: risotto, luscious Sicilian gambero rosso shrimp pastas, tender grilled octopus, and seasonal catches of the day sourced locally and from regional Italian seafood bastions such as Sardinia. Service is hit-or-miss, but the quality of dishes and the location, hidden from tourist droves, more than make up for it. The wine selection is decent too. Vibe check: The inside is kind of dark, so sit outside if weather permits." - Coral Sisk