"The pizzeria that embodies Portland by offering toppings like pepperoni, nutritional yeast, tofu cheese, and an optional vegan ranch pentagram drizzle (gluten-free crust is a given) delivered in a box illustrated with anthropomorphic pot smoke. Sizzle Pie, open unusually late for Portland, would seem prime for expansion to college-type towns across the country. That’s not actually the case, however, as the farthest-flung location is in Reno. Once upon a time, though, there were two Sizzle Pies in Brooklyn." - Krista Garcia