"Stéphanie Labelle’s Laurier East haven is famed for seasonal pastries that are exquisitely crafted, perfectly calibrated between sweet and tart, and breathtakingly beautiful. A chocolate-passion fruit cake with chantilly cream, cheesecake with sea buckthorn jelly, and chocolate-pear cake with cacao crumble are currently on offer. Rhubarbe’s lemon meringue pie is another fantastic choice, even if it isn’t exactly a cake." - Valerie Silva