"It’s fitting that the Ethiopian town this Tufnell Park restaurant is named for is a UNESCO world heritage site: Lalibela is as much a restaurant as it is a museum of relics, sculptures and art. Numerous plates include assa, — fish — beg, — lamb — bere, — beef — and doro — chicken — variations seasoned and sautéed with a plethora of vegetables and spices. Injera bread should be added here, and if there’s room for afters the Ye Mar ena Ye Wetet Dabo milk and honey cake sweet, soft and of course gluten free is a mindful treat." - Riaz Phillips
Selam Business Directory
