Vienna Inn

Blend 111 offers a "blend" of modern, farm-to-table cuisine in a relaxed, chef-driven refined dining environment. We visit local farmers, winemakers, and producers to ensure we receive the highest quality and best products. 100% of our wine is organic and sommelier-sourced. We seek organic, biodynamic, and sustainable ingredients from the market. You will have the best coffee you have ever tasted. We make all our cocktails to order with nothing batched and no refined sugar or syrup.

A selection of dosas served with sambar & chutney are the stars at this quick, casual Indian place.

Farm-to-table American fare & house-brewed beer dispensed in a lofty, industrial space with a patio.

Casual eatery serving New Mexico-style cooking alongside classic American standards.

Chef-y takes on tostadas, nachos, tacos & cocktails in cool, no-frills, modern surroundings.

Opening soon in Summer 2023! Award winning cold-pressed juices, cashew milks, cleanses, smoothies, bowls & bites.

Chef Roberto Donna's latest venture in Vienna serves up a cozy mix of Italian classics and vibrant pasta dishes, all with a personal touch.

Local chefs helm the open kitchen at this glossy, woodsy spot serving creative New American fare.

Cava serves up Mediterranean-inspired greens and grains bowls, pitas, and salads, offering a fresh and customizable fast-casual dining experience.

Sandwiches such as banh mi and steak and cheese are served at this casual eatery with craft beer.