"Come hungry to this Boston newcomer, which offers all-you-can-eat Korean barbecue right by Symphony Hall. With a grill at the center of the table, roll up your sleeves and grill slivers of beef bulgogi, beef short ribs, and slabs of pork belly. And sure, other marinated meats, seafood, and vegetables, too (particularly the tasty shishito peppers). You don’t have to play chef for the whole meal, with plenty of side dishes like fried dumplings and tofu and kimchi stews to round out the meal." - Nathan Tavares, Valerie Li Stack, Terrence Doyle
