"Located in a lovely renovated 18th century gristmill you’ll find Café @ the Mill, a picturesque dining destination featuring two stellar taco dishes on the lunch menu. The panko-crusted haddock tacos topped with shredded lettuce and pico de gallo and served with a sweet chipotle dressing may be the fish taco of your dreams while the pulled pork tacos topped with coleslaw and pico de gallo might be more to your liking." - Kristen Kwiatkowski