Le Bilboquet

Fan-Fan Doughnuts serves up artisanal, inventive yeasted donuts in Bed-Stuy, with standout flavors like guava & cheese and salted caramel.

Sushi Ichimura offers an intimate 10-seat omakase in Tribeca, where master chef Eiji Ichimura crafts a luxe 20-course Edomae sushi experience.

Lilli and Loo serves a tempting mix of Pan-Asian dishes and a huge gluten-free menu in a sleek, two-level space, making it a go-to spot on the Upper East Side.

Peaches Hot House in Bed-Stuy serves up crave-worthy Nashville hot chicken and an array of Southern comfort dishes in a cozy, casual setting.

Fomo Momo is a charming Indian eatery in Manhattan serving up a mouthwatering array of momos, sandwiches, and snacks in a cozy, pink-hued space.

Footprints Café is a Caribbean culinary escape in Coney Island, serving vibrant jerk chicken, flavorful Rasta Pasta, and lively music, perfect for a fun night out.

Patisserie Chanson is a chic French bakery in Flatiron serving delightful pastries, afternoon tea, and even a hidden speakeasy experience.

Casa Enrique in LIC dishes up refined, bold Mexican classics like mole and enchiladas, paired with killer cocktails in a chill, casual vibe.

A charming East Village spot, Sunday Morning specializes in a delightful array of sweet, gooey cinnamon rolls, from guava cream cheese to blueberry lemon curd, making it the go-to for a cozy pastry fix.

Schilling serves hearty Austrian-Mediterranean classics like schnitzel and spaetzle in a cozy, rustic space with communal seating and a chill vibe.