"This old-school Italian grocer and deli is headed by Matt Caputo, whose family moved to the U.S. from Greece and Italy. The deli features sandwiches, pastas, salads, and desserts, including from-scratch tiramisu made using Italian mascarpone. It also has its own state-of-the-art cheese cave that is used to age a variety of artisanal cheeses, as well as curated gift boxes of artisan food products. Know before you go: In addition to an incredible selection of sandwiches, the business offers classes on chocolate, wine, cheese, spirits, and more." - Sarah Entwistle