"Just inside the loop on Greenville Avenue is family-style Ethiopian restaurant Desta. Head in for traditional dishes including tibs (beef or lamb cooked with sauteed vegetables), doro wot (chicken legs in berbere hot sauce), and firfir (injera — an Ethiopian flatbread — in tomato sauce). There are no frills in this dining room — it’s all simple wooden chairs and tables. They let the food speak loudest." - Courtney E. Smith