Nangma Restaurant & Bar

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"I found that the former Tibetan Sichuan spot Nha Sang has new owners and a new name, Nangma, at 83-17 Broadway near Cornish Avenue. Lobsang Gyatso, who also runs Jackson Heights spot Phayul, took over the storefront in late December and in the three-floor space has built a sushi bar, applied for a full liquor license, and is converting the basement into a karaoke room scheduled to open in late February. The celebrated Sichuan and Tibetan menus will remain, though the Tibetan dishes will be more in line with his background in Lhasa, and Gyatso intends for Nangma to be the "biggest and fanciest" Tibetan restaurant in New York." - Emma Orlow