"This dimly lit, always-friendly Rockridge establishment accommodates simple tastes with a kids ramen — just the broth and noodles — and offers rotating meat- and veg-dedicated options (always the spicy garlic miso, please) for more complex palates. The Chez Panisse alumni behind the restaurant mean seasonal small plates are worth exploring too, alongside killer house cocktails. Assorted table sizes and heights suit families of various ages. Forks and spoons are available for little fingers not yet accustomed to chopsticks." - Justine Jones, Laura Smith Borrman