Eight New Off-Strip Restaurants to Look for This Summer | Eater Vegas
"Positioned in the Arts District and operating as an all-day weekend-style brunch destination, this spot serves Mexican-inspired breakfast and brunch classics alongside playful sweet items. The menu features huevos rancheros, chilaquiles, French toast topped with jam, sweetened condensed milk and Gansitos cookies, and benedicts served on sopes with chicharrones and hollandaise. Coffee is integrated into the beverage lineup via a café de olla made with cane sugar and cinnamon and coffee-forward cocktails like a s’mores martini, and guests can choose from multiple flavors of bottomless mimosas." - Janna Karel
