The Best German Restaurants and Beer Halls in NYC | Eater NY
"The menu at this fun-filled spot isn’t limited to German influences as the sausage menu runs to kielbasa, chorizo, and a hot dog dressed with bulgogi. In similar fashion, the sprawling burger menu offers a Swiss cheese number with mushrooms and a rodeo burger with barbecue sauce before giving way to a chicken sandwich roster, including one featuring a Nashville hot chicken cutlet. Finally, there are fries and poutines channeling Buffalo, Philadelphia, and India. The beer and cider list, however, is mainly German and Jerseyan." - Viktoria Muench
Robert Sietsema/Eater NY
