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"There’s one dish here that no one else in London does — a British breakfast burrito fused with the Mexican-American tradition of wrapping a fry up in a tortilla. Chef-owner Isabel’s El Paso breakfast burrito revels in inauthenticity with its scrambled eggs, sausage and bacon, cheese, pinto beans, pico de gallo, and is even better with sour cream and hot sauce. —Jonathan Nunn" - Feroz Gajia, Helen Graves, Adam Coghlan, Hilary Armstrong, Jonathan Nunn
British breakfast burrito with scrambled eggs, sausage, bacon, cheese, beans
34 New Kent Rd, Elephant and Castle, London SE1 6TJ, UK Get directions