5 Restaurants to Try This Weekend in Los Angeles | Eater LA
"With large portions and dependable banchan, Sun Non Dan is a solid destination for soul-satisfying Korean cooking: the rice cake soup (dduck guk) preps the palate well, but the star is the galbi jjim — tender bone-in beef in a gochujang-fortified broth with added rice cakes and a blow-torched heap of cheese at the table." - Eater Staff
