"Station Shawarma was not originally on the itinerary for the afternoon, but as it was on the way (and it did, after all, have shawarma in the name), it seemed like a logical stop on this chicken pita sandwich excursion. The restaurant features a larger seating area with a kitchen featuring vertical spits and a walk-up counter. When we place the order, we’re told the wait will be about 5 minutes, but soon as we sit down our order is up. The turnaround time for filling this order was definitely a record for the crawl. Unfortunately, the initial bites of the shawarma were a little bit of a letdown. The pickles aren’t particularly crisp, the chicken is bland, and the sandwich falls apart quickly, just as quickly as we received it." - Dorothy Hernandez
