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"Opening a second location on August 27, Saint Honore is a cafe helmed by the owners of Cafe Lola that serves classic doughnuts, beignets, and what the cafe describes as “couture” doughnuts; couture varieties include a creme brulee with caramelized sugar and edible gold, the Queenie filled with confetti pastry cream, and the Raspberry Beret topped with strawberries and mini cream puffs. The 2,200-square-foot space will seat 30 and will be open from 10 a.m. to 9 p.m." - Janna Karel