The 29 Best Diners in America | Eater
"A narrow, one-room Route 66 stalwart near downtown Gallup, this brown-booth diner serves classic New Mexican plates smothered in red or green chile: flat enchiladas, chile rellenos, huevos rancheros, and other regional favorites. Meals often finish with piping-hot sopaipillas and the requisite sticky honey for drizzling, delivering an earnest, sauce-forward dining experience." - Eater Staff
