"The Jinsol Gukbap team is venturing into the Korean barbecue scene with BBQ Chung Dam, one of the biggest restaurants in Koreatown with over 250 seats. With four distinct all-you-can-eat tiers, there is truly something at every price point – whether that is the all-day special at just under $30 that includes more basic cuts like prime brisket and beef belly, or the $80 wagyu omakase special, which boasts more premium cuts like wagyu ribeye, wagyu otoro, and wagyu short rib. The true value at Chung Dam lies in the restaurant’s expansive self-serve salad bar that offers over 35 sides, including additional cuts of meat like bulgogi and black pork, as well as japchae, fried rice, and kimchi pancakes, and chicken wings. — Cathy Park" - Cathy Park