Regional cuisine with truffle specialties and extensive wine list

French-Italian tasting menus with wine pairings & attentive service

Panoramic tower with wine tastings and bistro dining

Regional dishes, tajarin pasta, white truffles, courtyard seating

Interactive museum in medieval castle, wine culture & art

Wine estate with elegant rooms, pool, cooking classes & winery tours

Rustic rooms, regional dining, free breakfast, ski storage, pets welcome

Truffle experiences, gourmet specialties, tastings, and fresh truffles

Veal tartare, butter-dipped pasta, fine regional wines

Daily changing menu of traditional Piedmontese pasta & meats