"Clumsy Cow could be seen as a barbecue bonus, something the crew behind Industry Ales didn’t plan, but embraced when the opportunity arose in the Loop. Next to the legendary Central Camera store, Clumsy Cow (named for the legend behind the Great Chicago Fire) takes barbecue stylings from different regions of the country, including Chicago, the land of sweet sauces and aquarium smokers, and blends them to create something new. Chef Alexander Willis has a menu of ribs, brisket, and a smoked mortadella sandwich served on a torpedo roll and drizzled with a smoked pistachio barbecue sauce made with jalapeños." - Ashok Selvam
