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"A downtown cafe run by award-winning chef, author and television host Vivian Howard is launching a year-long guest-chef series that invites local cooks to reinterpret the cafe’s signature hand pie. Each rotating collaborator will put their spin on the handheld, a project conceived to reconnect restaurants after the pandemic and to celebrate fellow chefs; Howard framed it as an effort to reach across social distancing and to say, “we see you, we respect you and we love your food.”" - Erin Perkins