Dig Inn

American restaurant · Ashburn

4

@eater

The Chef Bringing Cantonese Flair to Win Son’s Taiwanese-Inspired Brooklyn Menu | Eater

"An early-career workplace where the chef served as a sous chef and recipe developer focused on cooking at scale; the experience emphasized operating within a large operation and shaped his initial professional approach before he shifted toward heritage cuisine." - Morgan Goldberg

https://www.eater.com/young-guns-rising-stars/2019/10/30/20932467/calvin-eng-win-son-chef-de-cuisine

44743 Brimfield Dr, Ashburn, VA 20147, USA Get directions

diginn.com
@diginn

4 Postcards

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