"For those who can handle numbing spice, Killer Noodle has customizable Chinese-inspired Japanese ramen from the folks that brought you Tsujita ANNEX in Sawtelle. Killer Noodle serves three types of noodles: Original style, Downtown style, and Tokyo style. You can choose to get your noodles with or without soup in addition to the level of spiciness and numbness on a scale of 0-6. The spiciest noodles are a tie between the Tokyo bowl, which is a Japanese spin on Chinese-style dan dan noodles and the Downtown style, which is more of a Sichuan-esque mala noodle. The Downtown uses scoops of ghost pepper whereas the original uses Thai chiles. The chile oil takes over 24 hours to make from start to finish. Customers can view Killer Noodle menus via QR code and place pick-up orders online via Clover, DoorDash, Grubhub, Postmates, QMenu, Seamless, and Chownow, or by phone." - Kristie Hang