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13 Seafood Restaurants for a Fresh Catch in Charleston
"Gillie’s Seafood is dedicated to chef/owner Sean Mendes’ grandmother LaReese Gilliard, so patrons are treated like family when they sit down at a table. There’s plenty of Southern seafood favorites here, from shrimp purloo to fried flounder to shrimp and grits. Fun note: if you bring in a framed photo of your grandmother, the staff will hang it on the wall of grandmas — how adorable is that?" - Erin Perkins
Mike Ledford
