"Wayfinder opened in the fall of 2016, drawing crowds not just for its beers, but also for the large outdoor patio — one of the most popular gathering spots at any brewery in town, with ample seating and a cozy fire pit for those not-so-warm evenings. Though it’s lager-focused, Wayfinder still offers a few inventive IPAs and other, more obscure styles. Most recently, the brewery made waves in the local scene and online with its Cold IPAs. Locals rave about the simple-yet-focused pub fare, such as the sausage plate with sauerkraut and fries, which also has a vegan friendly option using Beyond sausage." - Ron Scott
Ron Scott/Eater Portland
