Bar Vinazo, a New Spanish Wine Bar Restaurant, Opens in Park Slope - Eater NY
"Bar Vinazo, a Spanish wine bar celebrating lesser-known varietals and regional recipes, is the latest from Joe Campanale and Ilyssa Satter. Chef Silvia Garcia-Nevado leads the kitchen with a menu with strong Catalan influences. The menu includes drink-friendly snacks, conservas, large plates like seafood fideuà, and desserts. Pastry chef Ava Chambers joins Garcia-Nevado in the kitchen. Campanale’s wine list includes 15 wines by the glass and 150 bottles using natural and biodynamic organic methods of production." - Andrea Strong
