"In February 2024, Pitfire Pizza started slinging pies in the former Mohawk Bend space. The owners kept plenty intact (the TVs, photo booth, plus a handful of popular Mohawk dishes) and brought their popular wood-fired pizzas and dipping sauces to the 2,500-square-foot space with meatballs, pasta, and a little gem Caesar salad." - Matthew Kang, Mona Holmes