
4
"The spicy rice cake bowl is classic Korean comfort: chewy tubular rice cakes laced with gochujang and some fishcake for a rib-sticking meal, but when you add a deep-fried Korean corn dog (with a rice batter) it becomes a kingly combo ($10). The all-beef hot dog adds salty notes, and when pieces of dog slip out the rice-batter coating reads like sweet, bouncy cylindrical mochi doughnuts. Located in the Afternoon complex in Koreatown, Jongro Rice Hotdog also has six other locations in the city." - Eater Staff