The Best Breakfast Burrito in the Twin Cities Is at Lito’s Burrito’s - Eater Twin Cities
"Miguel Hernandez’s burrito hustle started with just one customer: his brother-in-law, who’d come to Hernadez’s family’s restaurant, El Tejaban, and request an off-menu, LA-style breakfast burrito. Hernandez would whip one up with eggs, sausage, bacon, and French fries subbed in for the typical potatoes, weaving nimbly between the cooks frying tilapia and tending fiery pots of caldo de mariscos. That’s the origin story of Lito’s Burritos, which quietly debuted in April with what might be the Twin Cities’ most exciting breakfast burrito menu. Ever." - Justine Jones
