"Celebrate 50 years of Big Al’s serving Dallas by ordering it’s heat and eat holiday feast. Meat options include whole hickory-smoked turkeys, Cajun-fried turkeys, smoked spiral cut hams, smoked turkey breast, and barbecue brisket. The sides include cornbread dressing, candied yams, green bean casserole, smashed potatoes, gravy, and cranberry relish, plus desserts. The packages range in price, from dinner for four starting at $76 and packages feeding up to 15 starting at $175. Pre-order online for pickup on November 25-27." - Courtney E. Smith