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"For an affordable-ish steak dinner outside the city, I had a lush strip steak at The Brass Rail in Locust Valley ($41) that came garnished with lots of cracked peppercorns lending citrus and heat, with a cognac sauce that amplified the beefiness; mashed potatoes and spinach were included and helped cleanse the palate between bites, and the portion is generous enough to feed two." - Eater Staff