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"Located at Plano’s Boardwalk at Granite Park on the waterfront at the intersection of the Sam Rayburn Tollway and the Dallas North Tollway, this newcomer serves comfort food with global and California influences and is the newest of seven eateries at the complex. The light-filled interior features visually striking fixtures and tufted leather seating, while a wood-fired grill turns out wagyu steak, burgers, wings and kabobs alongside comfort staples like fried chicken, mac ’n’ cheese and grilled cheese sandwiches. A playful touch: guests are presented a jar of pickles on arrival, and the menu includes loaded “fancy fries” topped with options such as chicken pot pie, cheddar & bacon, chili & cheddar or pastrami. The beverage program offers wine, beer and sake on tap plus cocktails, and the concept was created to encourage diners to be in the moment and relish time with their company." - Alaena Hostetter