Your One-Day Guide to the Columbia River Gorge - Eater Portland
"Perhaps you’re really looking to celebrate after a long day of fun. In that case, two options immediately come to mind: Votum, a fairly new seafood restaurant, offers a flurry of a tasting menu with things like Tillamook cockle ceviche, crab risotto with sorrel-hazelnut pesto, or Hawaiian barramundi with cantaloupe sprouts and caviar." - Katrina Yentch
