"The Langham Hotel’s restaurant Grana is doing a family-style menu on Christmas Day. Appetizers include a winter vegetable salad and roasted parsnip soup with apple chutney, followed by a roasted beef tenderloin, and sides like creamy polenta with cured tomatoes and grilled broccolini. Cap off the meal with a stop at the dessert bar. The meal costs $155 per person (or $85 for children aged five or older) and is served in three hour-long seatings that start at 11:30 a.m., 2:30 p.m., and 4:30 p.m. Reservations are available here." - Erika Adams
