The Best New PBrunch Restaurants in Los Angeles | Eater LA
"Sunday brunch is busy at Two Hommes in Inglewood. This popular spot underwent a facelift in October, revealing an inviting and cozy space to take in brunch. Chefs Abdoulaye Balde and Yaw Marcus Johnson continue to add new cocktails to the menu, especially the cognac and coffee. Brunch is hearty and flavorful with shrimp and grits, lamb sausage sandwich with shito crema and cheese, biscuits made on the spot, crab bakes, and shrimp and grits. The bread pudding bites with a berry sauce and fresh fruit are an especially nice touch." - Mona Holmes
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