"On the 19th-story rooftop of the Kimpton Claret Hotel, this is the new it spot for South Denverites who no longer have to venture downtown for a little nightlife. While panoramic views, live music Wednesday through Saturday, and cheeky snacks from chef Christian Graves — think burrata poutine with truffled gravy and elevated pigs in a blanket — are no small part of the draw, the cocktails take center stage, from the Beso de Angel with tequila, absinthe, crème de cacao, and blood orange to the Sunset Spritz with rum, Aperol, pineapple shrub, and bubbly." - Eater Staff